![]() ![]() Some of the additional flavourings include chopped chives, different types of grated cheese, dried herbs, dried chilli flakes or even cooked chopped mushrooms. You can add a variety of ingredients to a basic white sauce transforming it into a flavour you prefer.Cook the butter and flour on medium-low heat to prevent burning.Whisking the butter and flour well while slowly adding the milk will result in a smooth, creamy sauce every time.Here are a few tips on how to create a smooth sauce and ideas for seasoning The vegetables are topped and folded in this creamy deliciousness. It's like a blank canvas where you can add different types of seasonings and flavourings to the sauce. My recipe is for a basic white sauce also called Bechamel sauce. Add the cheddar cheese and all the tangy best cheeses you can find to the mixture. While almost any type of vegetables can be used for this bake here are a few suggestions if you would like to give it a try. Continually stir until cream begins to thicken. Perfect all year round, in summer using seasonal veggies or the perfect comfort winter dish with spicy cheese sauce.Glam it up with different cheese and crumbs or keep it simple just topped with melted golden cheese.Add cheese, stir to combine, and cook until melted, 1 to 2 minutes. Slowly add milk cook and stir until fully incorporated, about 2 minutes. Whisk in flour and salt until a paste forms. Serve as an accompaniment or meal on its own Melt butter in a saucepan over medium heat.Choose between frozen or fresh seasonal vegetables.You don’t have to stick to just one combination of vegetables, I mean you can use any combo of vegetables you desire.You know how I really love versatility in a recipe, and this recipe definitely does not disappoint. I can bet that this dish would be loved by kids and adults alike. Made with simple ingredients this is such a great way to add tons of veggies to your menu. It can even be served Just on its own for a simple lunch or even a dinner, with a delicious crusty bread on the side.įolded in a delicious cheesy sauce, this creamy vegetable bake is super easy to make. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly remove from heat. It makes a great side dish that works well with many meat and fish dishes. In 1 1/2-quart saucepan, melt butter over low heat. This creamy veggie bake makes its appearance on our dinner table at least once every week. ![]()
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